Sunday, April 4, 2010

Sugar-coated marshmallow fluffy bits of goodness. And I'm not just talking about last night...

Don't you absolutely hate it when you have a topic to blog about, and then forget what it was once you're at your computer?

That elated feeling of "Oh my gosh, I actually have a really good topic to talk about!" and then the letdown of, "what the fuck was I going to blog about again?"

I've even tried reminding myself via Twitter. I remembered the topic, just not what I was going to say.

As my friend Ooh Law Law would say, "Eff it, give me Doritos."

Speaking of shout outs, I have a long overdue one... But better late than never, yes?

My best friend Dana's mom started a new blog about her new wine club called Wine Timers, where she and some close wine-loving pals get together once a month to try new wines, socialize, and just have some fun! She was kind enough to feature a post about my Chocolate Red Wine Cupcakes, because, DUH. They're chocolate cupcakes with RED WINE IN THEM AND THEY WERE DELICIOUS. So go check out Wine Timers, and perhaps it'll inspire you to begin your own wine-tasting club!

Yesterday I went over to my friend Julie's house... And together with our friend Becca, we were supposed to teach Julie how to bake pies. However, Julie is a wee bit overzealous, and decided making ten pies was a good idea. Ha, yeah. Not so much... There wasn't so much 'teaching' as 'hurrying the fuck up so we weren't baking till 10 pm' going on. We made two french apple pies, two french silk pies, two strawberry cheesecakes, a lemon meringue pie (that turned to fucking soup because the filling didn't firm up), a strawberry rhubarb pie and a banana cream pie. Yeah, I know! I'm crazy tired today, and I still have to clean the kitchen and begin doing crap for tonight's Easter dinner.

Fuck that ham shit, we're making turkey burgers. I hate anything with veins of fat, so I avoid ham. Because, obviously. I'm also making homemade macaroni and cheese (which I have been CRAVING) and corn. And possibly brownies. Because brownies rule. And I may as well stick to the whole comfort food theme. I was going to try making beingets, which are a New Orleans dessert. But they just sounded too mothercocking complicated.

And after spending 8-9 hours baking my fucking ass off yesterday, I am so not in the mood for complicated. I'll be lucky if I get off my ass and take out the trash and wash the damned dishes. Ha. But I kinda have to because my parents are coming over.

Erflet had a good Easter morning, he got two baskets... Was on a sugar high when my BFF Dana came to visit. Good thing he's cute. :) He kind of wore himself out at the grocery store running about, I think. That and the fact that he spent all day yesterday on Julie's son's trampoline. :)

Erf is going back to school tomorrow after having two weeks off for spring break. He's kind of nervous as he's got more classes this semester along with a math course. We both suck at math. He had fun at Julie's yesterday, too... He actually came out of his shell, I was so proud!

I'm going back to running shows tomorrow... Out of the marketing room, back to the real money-making.

I'm so way too tired for dishes and more cleaning. But my kitchen is nasty. So much for a day of relaxation before I get back into the grind. *headdesk*

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